google-site-verification=WrSE1sp-vBpRvLUEYemg5YM3K4m_X9QSDLo-oB1XVPw
top of page
Writer's pictureElissa Jayne

Harvest Garlic Scapes / Quick Pickled Garlic Scapes


Harvest Garlic Scapes / Quick Pickled Garlic Scapes

Picking & Preserve Garlic Scapes in Vinegar / Pickled Scapes


Steralized Canning Jars (I am using a pint jar)

250g Garlic Scapes includes stems per Pint Jar

1/2 Cup White Wine Vinegar

1 Tablespoon Raw Honey

1/2 Teaspoon Sea Salt

1/2 Cup Filtered Water


Chop stems and scapes

add all ingredients to a saucepan

On medium heat bring mixture to boil

Stir to dissolve Salt and Honey

Once it starts to boil, cover with lid and turn down to low heat to simmer for 2 Minutes Fill jar with Scapes, then cover with liquid

leave 1/2 inch headspace

remove air bubbles

Place plastic lid on

Refrigerate once cooled


Happy Homesteading Friends

Elissa Jayne

Moat Cottage Homesteading

www.elissajayne.com


SHOP Amazon For Elissa's Favorites

US CANADA & UK

Ferment Glass Weights x4 fit Wide Mouth Ball Mason

https://amzn.to/3Dj3CaK

12 Ball Mason Wide Mouth Quart Jars with lids and rings

https://amzn.to/3BejM2u

16 Plastic Lids (8 Wide Mouth & 8 Regular) for Ball Mason Jars

https://amzn.to/3QHsBYi


AUSTRALIA

APRON Pinafore

https://amzn.to/3qgvLal

Ferment Glass Weights x4 fit Wide Mouth Ball Mason

https://amzn.to/3kj1xRN

4 Ball Mason Quart Jars with lids and Rings

https://amzn.to/3qhmSPp

16 LIDS, Wide Mouth,

Plastic Lids for Ball Mason Jars, Colours https://amzn.to/31KOxhp


Visit The Website Shop To See All My Recommended Products https://www.elissajayne.com/shop

MOAT COTTAGE HOMESTEADING LINKS

WEBSITE: https://www.elissajayne.com

YOUTUBE: https://www.youtube.com/c/MoatCottage

Instagram: https://www.instagram.com/moatcottagehomesteading/


MORE VIDEOS HOMESTEADERS LARDER PANTRY - Food Storage Playlist https://youtube.com/playlist?list=PLbgyJJsd3gmNhfRx_UzWkWYMbge7bXd-H


Welcome to Moat Cottage Homesteading, I'm Elissa and here at Moat Cottage, we raise and grow and process some of our own free range meat, organic vegetables and fruit. We grow all of our herbs for both eating and medicinal purposes as well as hunt, fish and forage.

We preserve our produce for the year ahead by canning, dehydrating, fermenting and freezing and we work on being prepared for emergency situations. We don't like plastic, chemicals and artificial fragrances and are trying to live an older style life, balanced with this modern world lifestyle.


Australian homesteading channel Homesteading in Australia

- Disclaimer: Moat Cottage Homesteading is a participant in the Amazon Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to www.amazon.com.

Elissa only recommends products she uses and loves.


Comments


bottom of page